Weigh In record (no journal entry) for 24 January 2019
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56.8 kg
Lost so far: 0 kg.
Still to go: 1.8 kg.
Diet followed: Reasonably Well.
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View Diet Calendar, 24 January 2019:
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613 kcal
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Fat: 14.27g | Prot: 24.82g | Carbs: 96.96g.
Breakfast: Marmelade, Lätta Lätta mit Skyr (10g), Bresso Balance , Milbona Quark Magerstufe, Küchenmeister Dinkelmehl Typ 812, Zucker, Latte Macchiato. Lunch: Gut & Günstig Ravioli. more...
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Losing 0.2 kg a Week
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Fitnessmaus483's Weight History
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