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View Diet Calendar, 04 November 2018:
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1061 kcal
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Fat: 31.62g | Prot: 50.50g | Carbs: 150.24g.
Breakfast: 煮鸡蛋, 全麥吐司, 银耳莲子羹, 米糕. Lunch: 煮鸡蛋, 全麥吐司. Dinner: 炒藕片, 炒青菜, 红烧鱼. Snacks/Other: 星巴克 拿铁咖啡. more...
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634922386's Weight History
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