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View Diet Calendar, 12 October 2018:
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2538 kcal
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Fat: 81.64g | Prot: 81.75g | Carbs: 356.14g.
Breakfast: Vollmilch, Korn Mühle Leo Crisps. Lunch: Kühne Joghurt Dressing, Eisbergsalat, Salatgurke, Gut & Günstig Butterkäse, Lieken Urkorn Bauernmild. Dinner: REWE Gnocchi. Snacks/Other: Aldi Cashewkerne, Barilla Pesto Rosso, TiP Schokoladen Lebkuchen Zartbitter, Kartoffeln (Fruchtfleisch, Gesalzen, Gekocht), Ja! Königsberger Klopse in Cremiger Kapernsauce. more...
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ellypyrelly's Weight History
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