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View Diet Calendar, 28 September 2018:
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1652 kcal
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Fat: 141.26g | Prot: 67.97g | Carbs: 33.68g.
Breakfast: Land O'Lakes Heavy Whipping Cream, Sugar Free Vanilla Syrup, Unsalted Butter, Coffee, Coconut Oil. Lunch: Kraft Natural Shredded Monterey Jack Cheese, Daisy 4% Small Curd Cottage Cheese, S&W Organic Tomato Sauce, Cooked Eggplant, Hidden Valley The Original Ranch, Lettuce Salad with Assorted Vegetables. Dinner: America's Choice Bacon Thick Sliced, Jalapeno Peppers, Kraft Natural Shredded Monterey Jack Cheese, Great Value Cream Cheese, Tyson Foods Boneless Skinless Chicken Breasts. Snacks/Other: America's Choice Bacon Thick Sliced. more...
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JQwellin's Weight History
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