Emilia Tseng's Journal, 23 Jun 18

午餐🥣
番茄豆腐湯
四塊去肥肉的五花肉。
鹼粽一顆

View Diet Calendar, 23 June 2018:
572 kcal Fat: 21.65g | Prot: 21.60g | Carbs: 74.76g.   Breakfast: 立頓 奶茶, 海綿蛋糕, 芋頭. Lunch: 鹼粽, 家樂福 去皮五花肉, 番茄, 彈性豆腐. more...

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