tinast's Journal, 11 Jun 18

Good morning everyone! I wanted to record a journal today as I finally have reached the 160’s! Although my official weekly weigh in is not until Thursday, I’m optimistic that I’ll remain here (this morning it’s 168.8). I turn 50 this Friday and can say I’m not even worried about reaching one of the most dreaded age brackets. Still using insulin daily (although at a much lower dose), and have come to terms that my family inherited diabetes is just not going to go away with diet and a new WOE. My husband who is the reason we started this new journey is completely off all his diabetes drugs and has gotten his A1C down to 5.4! In just 2 months! I’m so happy for him, but also tease him that he had fake diabetes 😂😂😂.

Thank you for letting me share in some happiness and also thank you for all your own journal entries. This community rocks! Have a great Monday!

View Diet Calendar, 11 June 2018:
922 kcal Fat: 70.34g | Prot: 40.20g | Carbs: 43.74g.   Breakfast: Cheerios, Simple Truth Unsweetened Almond Milk, Cream (Half & Half), Coffee. Dinner: Great Value Shredded Mozzarella Cheese, Fresh Express Spring Mix, Tyson Foods Boneless Skinless Chicken Breasts, Wendy's Tomato (1 Slice), Buttermilk Salad Dressing (Lite). Snacks/Other: Macadamia Nuts. more...

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Comments 
That's amazing for both you and your husband, getting healthy is such a great way to ring in 50b!! 
11 Jun 18 by member: jenniferl12003
Wow! I looked at your diet chart and you have done really well. 
11 Jun 18 by member: adefwebserver
Great job!! Happy birthday this week! 
11 Jun 18 by member: momma6224

     
 

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